|slice and serve|
|craft your own pizza|
On Wednesday April 17 PizzaRev invited the press to its newest location in Studio City, which had its grand opening 7 months ago, to partake of their delicious hand-crafted pizzas... and to celebrate the inclusion of a full array of wine and beer to the beverage menu. We were allowed to craft our very own pizzas and to sample the various beers/wines on tap. What a taste treat for Valley residents of Studio City, North Hollywood and Sherman Oaks! Practically right next door to The Counter, where you can create your own burger, you can now craft your own delectable pizza and enjoy a glass of wine or beer...and, if you are still hungry... order a dessert pizza.
Moderately priced at only $7.95 a pizza, or hand-crafted salad for only $7.95 - dessert pizza a mere $3.95 - PizzaRev's offerings cannot be beat, considering pizza joint pizzas like Domino's or Pizza Hut cost at least $10-$20. They're higher-priced and by no means as good as PizzaRev. At PizzaRev they offer only the best ingredients that are fresh and healthy...only the finest meats, veggies, cheeses, sauces and PizzaRev's very own homemade crust made fresh daily. There's also Gluten-Free crust for $2 extra and Vegan Cheese for only $1 more.
And the service? Unbeatable! Manager Edward Martinez and his team aim to please and give service with a friendly smile. Martinez was on hand to greet us and talk about the amazing pizza ovens which cook your pizza in less than five minutes...that's right, you can watch your pizza being prepared right before your very eyes and then you only have to wait about 4 minutes before it is brought to your table piping hot...mmmmm, delicioso....The thin cracker-like crust is light, easy to chew and very tasty. (check out photos above!)
Stop in at PizzaRev on Ventura Blvd, Studio City, near Laurel Canyon for lunch or dinner...Check the website below for hours of operation and multiple reviews from very satisfied customers...PizzaRev caters your party...and you can order online for faster service:
|out of the oven in only 4 minutes|
|with affable manager Edward Martinez|